Hi guys, will be in hiatus mode for awhile as I accompany my family in the UK for a roadtrip encompassing the whole of United Kingdom. It’s gonna be a blast (and a major pain… Post Per Pic:- Currently in Edinburger
Same ol’ style, continuation from here. Let’s cut to the chase, shall we? Cause I just can’t wait to blog about my graduation yesterday! Man, that 22 seconds of “walking the walk” has never felt… Cheeserland @ Camden Town Part 2
Okayla since this blog is about me and not the Cheeso, I shall start with a little appreciation note to Shaz for his touching post about the Jazz Festival, for which we had our first… Cheeserland @ Camden Town Part 1
I’ve been busy preparing for my graduation! My whole family (1 pair of parents, 3 little sisters *theshockness!*) will be arriving in another hour 😀 Coming out of the sunset… The future looks brighter now… While I haven't been around…
Just the other day I went to Midvalley Gardens with William for the opening ceremony… We witnessed Isetan Gardens and Robinson’s classy concept within the Gardens among other shops, and I really found the place… Baskin Robbins Cafe @ Midvalley Gardens
Today I want to pretend that I’m doing a Show-n-Tell class. Yes I know it’s only popular in the US but pretend that I’m am a US citizen as well then, if you please. Wait,… Benji the Super Dog
Ready for some cheese fondue? I’ve got a place that will just melt you down. A restaurant owned by a friend’s mother who dreamt of opening her own Asian-Western fusion food, without leaving out the extreme ends of both sides, I thought it was the idea was pretty much accomplished, though it was never an easy ride.
Her pride and joy, Cassandra‘s mum and family can’t seem to be at peace with each others’ criticsm; whenever one family member feels that something wasn’t up to the notch, one would point it out immediately (with respect of course). I think that’s one of the secret to their success, different inputs from different age generations, making sure it caters for everyone be they couples or families!
Without further ado, let me present to you, Reach!
As you enter, to your left is the lounge area where you can sip coffee and receive free wireless internet service, perfect for businessmen who needs a cuppa
This is the dining area, decorated by the family to cater for a classier audience, and notice at the back where a separate section is blocked off for functions
One of the restaurant’s specialy was the frozen Milk Green Tea, which I found delectably tasty, not too strong yet enough to tingle your tastebuds
We started with a round of soups, all served with nicely toasted Garlic Bread. We had Pumpkin Soup, Chicken Soup and Wild Mushroom Soup. For me, the Wild Mushroom Soup deserved special mention as there was very little cream in it, as it focused instead in the variety of mushrooms that certainly gave it a distinctive taste… I later found out that Cassandra’s mom didn’t like cream hence she created her own recipe to compensate using cream with something else that delivers the exact creamy texture, now that’s the way to innovate!
What makes their melted cheese special is that they combine 3 different types of cheese and infuse them with herbs to give you a mellow tasting, sweetish cheesy dip, perfect for any “liu” you’d like in their selections. Do read more!
It was sometime ago when I posted about this dish I made, asking what it takes to make it, right here. It’s funny how the idea transpired: I was with this friend of mine, Alvin… Bibimbap V0.7
I’ve heard so much about Bangsar Village but regretably I have never step foot into its premises. One fine day I decided to take a stroll and maybe grab myself something nice to bite… I… A date with Mizu @ Bangsar Village
I’m now in a period where I need to guide my life for the existence of a future that I can only begin to imagine. Many decisions has to be made, many sacrifices to think… Missing Spring in London
This post has nothing to do with the current time… In fact, this post is so backlagged that you may not even want to bother reading it. But I’ll post it anyway for the sake of updating!
Right. So in essence, to make life easier for you and me, it’s just going to be pictures and captions again. The rest of my time now is dedicated to being a full-time sleeping partner to Benji. Who’s Benji? You’ll find out soon enough. Otherwise I can be found trying to solve coded riddles in my pastime (I’m having one as my homework now. Go figure!)
Throughout the Malaysia Week many gathered at Covent Garden to see the selection of colourful booths set up around the area
Some were cultural booths. Most, though, sold items you could not get in UK like these drinks for example. 50pence = RM3.50 per can, what a RIPOFF!! Lol, I’m just joking 😀
This, however, is a sight to behold. Never will you get PURE Roti Canai in the land of Engrand… I was mesmerized by it, and so were the crowd gathered to watch the mamak do his thing! How could we resist not buying some to eat, you stutter?
Can anyone spot the reason?! Those guys from Awana reallly do know how to make their dough, don’t they? Nevertheless, you know us Malaysians wouldn’t be so foolhardy as to buy from them… or so we think!
Here we see a selection of crowd gathered to watch something amazing… Read more to find out!
Malaysia Week Fest '07 @ London
